Harvested right in your neighborhood, our Lion’s Mane, Pink, Brown, and White Oyster mushrooms bring the earth’s natural flavors to your plate.

Lady Mushrooms is more than just a farm; it’s a celebration of flavor, quality, and community. As a women-owned and operated business, we are pioneers in the world of gourmet mushrooms, thriving on innovation and commitment to excellence.

Women Leading the Way in Gourmet Mushrooms Behind every mushroom we grow is a team of dedicated women. Our passion transcends beyond farming, embodying empowerment, creativity, and a tireless pursuit of perfection. We grow not just mushrooms but a legacy of quality and integrity.

Farm to Table: Freshness Guaranteed Our unique farm-to-table approach connects you directly to the source of your food. With Lady Mushrooms, you’re not just choosing mushrooms; you’re embracing an experience of unmatched freshness, taste, and community connection.

Sustainable Growing Techniques Our commitment to the environment is unwavering. Using specialized indoor growing environments, we cultivate our mushrooms to the peak of perfection. Sustainable growing techniques ensure that every mushroom is a product of love, care, and responsibility.

Offering the Best to Everyone We believe in sharing the joy of gourmet mushrooms. That’s why we offer our fresh, organic mushrooms directly to local restaurants, grocers, and consumers. Taste the difference of Lady Mushrooms, where every bite is a burst of flavor and nutrition.

New Products Coming Soon Stay tuned! We’re expanding our horizons with exciting new products, including Micro Greens and more mushroom varieties. Our constant innovation ensures that Lady Mushrooms always has something fresh and delightful to offer.

Join Us in a Culinary Adventure Explore our range of gourmet Lion’s Mane, Pink, Brown, and White Oyster mushrooms, and be part of a journey that celebrates food, community, and nature.